For citations:
Kislova D.A., Sheida E.V., Kwan O.V., Duskaev G.K., Dzhikiya K.A. Evaluation of the effectiveness of the use of hemp and flax cake in the diet of dairy goats against the background of a probiotic substance. Sheep, goats, wool business. 2024;(1):59‑63. (In Russ.) https://doi.org/10.26897/2074-0840-2024-1-59-63
Email this article 