Evaluation of meat productivity of Romanov and Kuibyshev sheep breeds and their crossbreeds with rams breeds of the Ile-de-France
https://doi.org/10.26897/2074‑0840‑2023‑3‑31‑35
Abstract
The article evaluates the meat productivity and digestibility of feed by Romanov and Kuibyshev sheep breeds and their crossbreeds with Ile‑de‑France rams.
About the Author
V. G. Dvalishvili
Federal Science Center for Animal Husbandry named after academician L.K. Ernst
Russian Federation
Russian Federation
References
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Review
For citations:
Dvalishvili V.G. Evaluation of meat productivity of Romanov and Kuibyshev sheep breeds and their crossbreeds with rams breeds of the Ile-de-France. Sheep, goats, wool business. 2023;(3):31-35. (In Russ.) https://doi.org/10.26897/2074‑0840‑2023‑3‑31‑35
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