Продуктивные особенности альпака
Abstract
The domestication of alpacas occurred more than 6,000 years ago, tamed them by the Indians of Peru. In the past, alpacas were called “Inca gold”, they provided people with all the necessary resources for living. People dressed in clothes of wool and Alpaca skins, ate Alpaca meat, used the Alpaca manure as fuel for heating homes and cooking.
About the Authors
А. Пономарева
РГАУ-МСХА имени К.А. Тимирязева
Russian Federation
Russian Federation
И. Сычева
РГАУ-МСХА имени К.А. Тимирязева
Russian Federation
Russian Federation
References
1. Большая российская энциклопедия. - М.: 2005. - Т 1. - С. 560.
2. Сайт Альпакаинфо [Электронный ресурс] -Режим доступа: https://www.alpacainfo.ru/ свободный. -Загл. с экрана
3. Сайт Виллаж [Электронный ресурс] - Режим доступа: https://www.the-vinage.ru/vinage/business/ svoemesto/215919-alpaki свободный. - Загл. с экрана.
4. Сайт Майзуплэнет [Электронный ресурс] - Режим доступа: https://myzooplanet.ru/ekologiya-jrvotnyih-knigi/203-lamyi-12333.html свободный. - Загл. с экрана.
5. LaLonde, Judy. Alpaca Reproduction. Big Meadow Creek Alpacas, 2014.
6. Wheeler, Jane C. South American camelids - past, present and future. Journal of Camelid Science. 5:13, 2016.
7. Fanny Bengtsson. Fibre quality and fertility in male alpacas in Cusco region. Peru, 2016.
8. Clive Summerton. Alpaca. Alpacas as Pets. Alpaca book for care, costs, behavior, feeding, health, play and exercise. 2017.
Review
For citations:
, . Sheep, goats, wool business. 2019;(2):29-30. (In Russ.)
Views:
106
Email this article 