Features of the thermal balance of sheep and goats
https://doi.org/10.26897/2074-0840-2024-4-64-66
Abstract
The article is devoted to the issues of increasing the productivity of sheep and goats, reducing heat stress. Sheep adapt well to sudden temperature fluctuations, but at the same time need certain conditions to maintain health and productivity.
About the Authors
V. G. BorulkoRussian Federation
Vyacheslav G. Borulko, Doctor of Technical Sciences, Associate Professor, Head of the Department of Protection in Emergency Situations Institute of Land Reclamation
127550, Moscow, Timiryazevskaya str, 49
Yu. A. Bovina
Russian Federation
Yulia A. Bovina, Candidate of Technical Sciences, Associate Professor of the Department of Technosphere Safety
127550, Moscow, Timiryazevskaya str, 49
N. A. Mochunova
Russian Federation
Natalya А. Mochunova, Candidate of Technical Sciences, Associate Professor of the Department of Technosphere Safety
127550, Moscow, Timiryazevskaya str, 49
References
1. Yuldashbayev YuA, Kosilov VI, Traisov BB et al Economic and biological features of sheep of the Edilbaevsky breed ● M: Bulletin of meat cattle breeding, 2015 No 4 (92) Рp 50-57
2. Fedotova GV, Borulko VG, Bovina YuA et al Circular approach to the implementation of regional sustainable development policy ● Moscow: Kursk, 2022
3. Ibragimov AG, Borulko VG Ecological problems of animal husbandry development ● Chief Zootechnician, 2021 No 8 (217) Рp 20-28
Review
For citations:
Borulko V.G., Bovina Yu.A., Mochunova N.A. Features of the thermal balance of sheep and goats. Sheep, goats, wool business. 2024;(4):64-66. (In Russ.) https://doi.org/10.26897/2074-0840-2024-4-64-66