Efficiency of mutton production of different genotypes of Volgograd breed sheep according to calpastatin
https://doi.org/10.26897/2074-0840-2024-2-13-17
Abstract
The article examines the current issue of the influence of the calpastatin gene on the meat productivity of Volgograd breed rams. High efficiency has been proven when using the calpastatin CAST genotype in combination with AB.
About the Authors
M. I. SlozhenkinaRussian Federation
Marina I. Slozhenkina - Doctor of Biology, Professor, Member of the Russian Academy of Sciences, Director of the Volga Institute for the Production and Processing of Meat and Dairy Products.
6 Marshal Rokossovsky str., Volgograd, 400131
Tel.: 39-10-48
I. F. Gorlov
Russian Federation
Ivan F. Gorlov - Doctor of Agricultural Sciences, Professor, Academician of the Russian Academy of Sciences, Chief Scientist, employee of the Volga Institute for the Production and Processing of Meat and Dairy Products.
Volgograd
Tel.: 39-10-48
N. V. Shirokova
Russian Federation
Nadezhda V. Shirokova - Doctor of Biology, Associate Professor of the Department of Food Technology and Commodity Science, Professor of the Department of Food Technology, Director of the Don Agricultural College.
346493, Rostov region, Oktyabrsky district, village Persianovsky, Krivoshlykova str., 24
D. V. Nikolaev
Russian Federation
Dmitry V. Nikolaev - Doctor of Agricultural Sciences; Ved. sci. employee of the Volga Institute for the Production and Processing of Meat and Dairy Products.
Volgograd
Tel.: 39-10-48
V. V. Ponomarev
Russian Federation
Viktor V. Ponomarev - Candidate of Agricultural Sciences, Senior Researcher, employee of the Institution “Volga Region Scientific Research Institute for the Production and Processing of Meat and Dairy Products”.
Volgograd
Tel.: 39-10-48
M. A. Kvashnina
Russian Federation
Maria A. Kvashnina - Senior researcher, employee of the Institution “Volga Region Scientific Research Institute for the Production and Processing of Meat and Dairy Products”.
Volgograd
Tel.: 39-10-48
A. O. Gromova
Russian Federation
Alyona O. Gromova - post-graduate student, Volga Region Scientific Research Institute for the Production and Processing of Meat and Dairy Products”.
Volgograd
Phone: 39-10-48
Yu. A. Yuldashbaev
Russian Federation
Yusupzhan A. Yuldashbayev - Doctor of Agricultural Sciences, Professor, Academician of the Russian Academy of Sciences, Institute of Animal Science and Biology, K.A. Timiryazev Moscow State Agricultural Academy.
4A Larch Alley str., Moscow, 127550
References
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Review
For citations:
Slozhenkina M.I., Gorlov I.F., Shirokova N.V., Nikolaev D.V., Ponomarev V.V., Kvashnina M.A., Gromova A.O., Yuldashbaev Yu.A. Efficiency of mutton production of different genotypes of Volgograd breed sheep according to calpastatin. Sheep, goats, wool business. 2024;(2):13-17. (In Russ.) https://doi.org/10.26897/2074-0840-2024-2-13-17