The efficiency of production of goat’s milk depending on the breed of goats
https://doi.org/10.26897/2074-0840-2021-1-30-31
Abstract
Experimental data on the milk production of goats of the Zaanen and Anglo-Nubian breeds in the conditions of the Lower Volga region are presented.
About the Authors
N. G. ChamurlievRussian Federation
A. S. Shperov
Russian Federation
I. S. Shengelia
Russian Federation
Volgograd region
A. A. Zykova
Russian Federation
Volgograd
References
1. Zabelina M.V. Milk productivity, quality and fatty acid composition of the lipids of milk goats breed Russian / M.V. Zabelina, T.N. Rodionova, A.V. Danilin I.Yu., Tyurin // Sheep, goats, wool business. – 2018. – No. 3. – P. 35-39.
2. Hatataev S.A. Milk yield, composition and properties of milk of Saanen goats at different periods of lactation / S.A. Hatataev, E.I. Pridanova, A.S. Shuvarikov, O.N. Pastyh // Sheep, goats, wool business. – 2015. – No. 4. – P. 33-36.
3. Proskurina A.N. Milk yield Alpine and Anglo-Nubian breeds of goats in terms of ekofarma “Milkin house” of the Moscow region / A.N. Proskurina, I.N. Sycheva // Sheep, goats, wool business. – 2016. – No. 4. – P. 33-35.
4. Zhizhin N.A. Evaluation of fatty acid composition of cow’s and goat’s milk in terms of a functional impact on the human body / Actual problems of the dairy industry, inter-industry technology and quality management system. – 2020. – No. 1. – Vol. 1. – P. 181-186.
5. Zhukova Yu.S. Prospects for the development of the market of non-traditional types of milk (on the example of the Kirov region) / Yu.S. Zhukova A.Yu. Marinina // Vektor ekonomiki. – 2020. – № 7 (49). – P. 8.
6. Chamurliev N.G. Milk yield and milk quality of Saanen goats depending on exterior signs / N.G. Chamurliev, A.S. Shperov, I.S. Shengelia [and others] // Sheep, goats, wool business. – 2020. – No. 3. – P. 16-19.
Review
For citations:
Chamurliev N.G., Shperov A.S., Shengelia I.S., Zykova A.A. The efficiency of production of goat’s milk depending on the breed of goats. Sheep, goats, wool business. 2021;(1):30-31. (In Russ.) https://doi.org/10.26897/2074-0840-2021-1-30-31