Features of metabolism and growth of lambs after weaning when feeding them a new form of betaine
https://doi.org/10.26897/2074-0840-2024-1-64-67
Abstract
In the process of studying the feeding of the developed “protected” form of betaine to sheep, a positive effect was determined with respect to metabolic processes in the body of lambs of the transition period. The use of betaine supplements in a “protected” form contributed to the improvement of fat and protein metabolism, functional liver function.
About the Authors
M. V. PavlovaRussian Federation
Maria V. Pavlova - PhD student.
142132, Moscow region, Podolsky district, Dubrovitsy settlement, 60, tel.: (4967) 65-11-69
N. V. Bogolyubova
Russian Federation
Nadezhda V. Bogolyubova - Doctor of Biological Sciences, Leading Researcher.
142132, Moscow region, Podolsky district, Dubrovitsy settlement, 60; tel.: (4967) 65-11-69
V. N. Romanov
Russian Federation
Viktor N. Romanov - Associate Professor, Candidate of Biological Sciences, Leading researcher.
142132, Moscow region, Podolsky district, Dubrovitsy settlement, 60; tel.: (4967) 65-11-69
O. A. Artemyeva
Russian Federation
Olga A. Artemyeva - Candidate of Biological Sciences, Leading researcher.
142132, Moscow region, Podolsky district, Dubrovitsy settlement, 60; tel.: (4967) 65-11-69
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Review
For citations:
Pavlova M.V., Bogolyubova N.V., Romanov V.N., Artemyeva O.A. Features of metabolism and growth of lambs after weaning when feeding them a new form of betaine. Sheep, goats, wool business. 2024;(1):64‑67. (In Russ.) https://doi.org/10.26897/2074-0840-2024-1-64-67