The indicators of protein metabolism in ruminants when feeeding with soy production waste
https://doi.org/10.26897/2074-0840-2024-1-55-58
Abstract
The article presents the results of a zootechnical analysis of soybean waste (straw and forage waste), used as the main diet for sheep during the active feeding period. It was concluded on the basis of clinical and biochemical parameters of blood that there was an increase in the level of protein metabolism in experimental animals.
About the Authors
S. V. Karamushkina
Far Eastern State Agrarian University
Russian Federation
Russian Federation
Svetlana V. Karamushkina - Ph D. Biol. sciences, Associate Professor of the Department of Pathology, Morphology and Physiology
Amur Region, Blagoveshchensk, Politechnicheskaya str., 86; tel. (914) 591-03-46
A. V. Vadko
Far Eastern State Agrarian University
Russian Federation
Russian Federation
Alexander V. Vadko - Postgraduate student of the Department of Pathology, Morphology and Physiology Far Eastern State Agrarian University
Amur Region, Blagoveshchensk, Politechnicheskaya str., 86
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Review
For citations:
Karamushkina S.V., Vadko A.V. The indicators of protein metabolism in ruminants when feeeding with soy production waste. Sheep, goats, wool business. 2024;(1):55-58. (In Russ.) https://doi.org/10.26897/2074-0840-2024-1-55-58
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