Features of the growth and development of goats of different breeding zones in the Republic of Tyva
https://doi.org/10.26897/2074-0840-2024-2-21-24
Abstract
The article presents a comparative assessment of the dynamics of live weight of goats, depending on age, raised in different climatic zones of the Republic of Tyva, and also provides indicators of absolute, average daily and relative gains. The object of the study is young local Tuvan goats. The obtained primary live weight data served as the basis for calculating absolute live weight by growing period, average daily and relative body weight gain. It was found that during the entire experimental period of research, the growth rate was higher in goats of the central forest-steppe zone compared to their peers in the southern dry-steppe zone.
About the Authors
C. A. Arakchaa
Russian State Agrarian University - Moscow State Agricultural Academy named after K.A. Timiryazev
Russian Federation
Russian Federation
Chayan A. Arakchaa - PhD student.
49 Timiryazevskaya str., Moscow, 127550
Tel.: (909) 958-49-36
S. A. Grikshas
Russian State Agrarian University - Moscow State Agricultural Academy named after K.A. Timiryazev
Russian Federation
Russian Federation
Styapas A. Grikshas - Doctor of Agricultural Sciences, Professor.
49 Timiryazevskaya str., Moscow, 127550
Tel.: (916) 090-75-15
A. V. Kozlov
Russian State Agrarian University - Moscow State Agricultural Academy named after K.A. Timiryazev
Russian Federation
Russian Federation
Andrey V. Kozlov - Head of the Department of Microbiology and Immunology, Doctor of Biological Sciences, Associate Professor.
49 Timiryazevskaya str., Moscow, 127550
Tel.: (920) 111-13-14
P. A. Korenevskaya
Russian State Agrarian University - Moscow State Agricultural Academy named after K.A. Timiryazev
Russian Federation
Russian Federation
Polina A. Korenevskaya - Associate Professor.
49 Timiryazevskaya str., Moscow, 127550
S. D. Mongush
Tuvan State University
Russian Federation
Russian Federation
Sayana D. Mongush - Candidate of Agricultural Sciences, Associate Professor of the Department of Technology of Production and Processing of agricultural products.
Kyzyl
References
1. Arakchaa Ch. A., Grikshas S.A., Korenevskaya P.A. [etc.] Biological value of goat meat in the Republic of Tyva • Meat industry, 2023. No. 5. Рр. 50-52. DOI 10.37861/2618-8252-2023-05-50-52.
2. Grikshas S.A. Arakchaa O.H., Mongush S.D., Biche-ool S.Kh., Bondarenko O.V Meat productivity of goats in the Republic of Tyva • Meat industry, 2023. No. 2. Pр. 40-42.
3. Grikshas S.A., Shepherd O.N., Arakchaa Ch.A., Mongush S.D. Current state and prospects for the development of goat breeding in the Republic of Tyva • Chief livestock specialist, 2022. No. 7 (228). Рр. 40-45.
4. Mongush S.D., Khomushku Ch.M., Bicheool S.H. Meat and slaughter indicators of goats in the Republic of Tyva • Bulletin of Tuva State University No. 2 Natural and agricultural sciences. 2015. No. 2 (25). Pp. 141-145.
5. Mongush S.D. Growth and development of young animals of aboriginal Tuvan cattle • Chief livestock specialist, 2017. No. 3. Рр. 33-41.
6. Sambu-Khoo Ch.S. Productive and biological characteristics of goats of different origins in the conditions of the Republic of Tyva: Dissertation of the Candidate of Agricultural Sciences • All-Russian Research Institute of Animal Husbandry named after, acad. OK. Ernst. Dubrovitsy village, Moscow region, 2016.
Review
For citations:
Arakchaa C.A., Grikshas S.A., Kozlov A.V., Korenevskaya P.A., Mongush S.D. Features of the growth and development of goats of different breeding zones in the Republic of Tyva. Sheep, goats, wool business. 2024;(2):21-24. (In Russ.) https://doi.org/10.26897/2074-0840-2024-2-21-24
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