Meat productivity of the bred type of sheep of the Kalmyk fat-tailed breed
https://doi.org/10.26897/2074-0840-2022-1-22-24
Abstract
The article presents data on slaughter indicators and morphological composition of sheep carcasses of the Kalmyk short-tailed breed of the SPH “Harba” of the Republic of Kalmykia of two groups: 1) rams aged 7 months – the initial type (control); 2) rams aged 7 months – the improved type (experience) being created.
About the Authors
I. F. GorlovRussian Federation
Volgograd
M. I. Slozhenkina
Russian Federation
Volgograd
I. V. Cerenov
Russian Federation
Volgograd
S. A. Knyazeva
Russian Federation
Volgograd
A. O. Reshetnikova
Russian Federation
Volgograd
Yu. A. Yuldashbaev
Russian Federation
Moscow
References
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5. Gorlov I.F. Comparative study of two sheep breeds grown in Russia: The FABP4 gene polymorphism and fat deposition. / I.F. Gorlov Yu.A. Kolosov, N.V. Shirokova, M.I. Slozhenkina, N.I. Mosolova A.Yu. Kolosov, et al. // Int J Agric Biol. – 2020. – 24 (4). – p. 794-798.
Review
For citations:
Gorlov I.F., Slozhenkina M.I., Cerenov I.V., Knyazeva S.A., Reshetnikova A.O., Yuldashbaev Yu.A. Meat productivity of the bred type of sheep of the Kalmyk fat-tailed breed. Sheep, goats, wool business. 2022;(1):22-24. (In Russ.) https://doi.org/10.26897/2074-0840-2022-1-22-24