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<article article-type="research-article" dtd-version="1.3" xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xml:lang="ru"><front><journal-meta><journal-id journal-id-type="publisher-id">wool</journal-id><journal-title-group><journal-title xml:lang="ru">Овцы, козы, шерстяное дело</journal-title><trans-title-group xml:lang="en"><trans-title>Sheep, goats, wool business</trans-title></trans-title-group></journal-title-group><issn pub-type="ppub">2074-0840</issn><publisher><publisher-name>РГАУ-МСХА</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="doi">10.26897/2074-0840-2023-1-20-22</article-id><article-id custom-type="elpub" pub-id-type="custom">wool-238</article-id><article-categories><subj-group subj-group-type="heading"><subject>Research Article</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="ru"><subject>ПРОДУКЦИЯ ОВЕЦ И КОЗ</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="en"><subject>SHEEP AND GOAT PRODUCTS</subject></subj-group></article-categories><title-group><article-title>Мясная продуктивность молодняка романовских овец и помесей  (¼ романовская × ¾ иль де Франс)</article-title><trans-title-group xml:lang="en"><trans-title>Meat productivity of young romanov sheep and crossbreeds  (¼ Romanov × ¾ Ile de France)</trans-title></trans-title-group></title-group><contrib-group><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Двалишвили</surname><given-names>В. Г.</given-names></name><name name-style="western" xml:lang="en"><surname>Dvalishvili</surname><given-names>V. G</given-names></name></name-alternatives><bio xml:lang="ru"><p>Двалишвили Владимир Георгиевич - доктор с.х. наук, профессор</p><p>тел.: (915) 363-34-30</p></bio><email xlink:type="simple">dvalivig@mail.ru</email><xref ref-type="aff" rid="aff-1"/></contrib></contrib-group><aff-alternatives id="aff-1"><aff xml:lang="ru"><institution>ФГБНУ ФИЦ ВИЖ им. Л.К. Эрнста</institution><country>Россия</country></aff><aff xml:lang="en"><institution>L.K. Ernst Federal Science Center for Animal Husbandry</institution><country>Russian Federation</country></aff></aff-alternatives><pub-date pub-type="collection"><year>2023</year></pub-date><pub-date pub-type="epub"><day>10</day><month>09</month><year>2024</year></pub-date><volume>0</volume><issue>1</issue><fpage>20</fpage><lpage>22</lpage><permissions><copyright-statement>Copyright &amp;#x00A9; Двалишвили В.Г., 2024</copyright-statement><copyright-year>2024</copyright-year><copyright-holder xml:lang="ru">Двалишвили В.Г.</copyright-holder><copyright-holder xml:lang="en">Dvalishvili V.G.</copyright-holder><license xml:lang="ru" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>Данная работа распространяется под лицензией Creative Commons Attribution 4.0.</license-p></license><license xml:lang="en" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>This work is licensed under a Creative Commons Attribution 4.0 License.</license-p></license></permissions><self-uri xlink:href="https://wool.timacad.ru/jour/article/view/238">https://wool.timacad.ru/jour/article/view/238</self-uri><abstract><p>Изучение показателей убоя романовских баранчиков и баранчиков-помесей (¼ романовская × ¾ иль де Франс) показало, что по всем убойным показателям помеси существенно превосходят романовских сверстников.</p></abstract><trans-abstract xml:lang="en"><p>The study of the slaughter indicators of Romanov rams and crossbred sheep (¼ Romanov × ¾ Ile de France) showed that the crossbreeds significantly surpass Romanov peers in all slaughter indicators</p></trans-abstract><kwd-group xml:lang="ru"><kwd>баранчики</kwd><kwd>романовские и с ¾ крови иль де Франс</kwd><kwd>откорм</kwd><kwd>мясная продуктивность</kwd></kwd-group><kwd-group xml:lang="en"><kwd>rams</kwd><kwd>Romanov and with ¾ of the blood of the Ile  de France</kwd><kwd>fattening</kwd><kwd>meat productivity</kwd></kwd-group></article-meta></front><back><ref-list><title>References</title><ref id="cit1"><label>1</label><citation-alternatives><mixed-citation xml:lang="ru">Ерохин А.И., Карасев Е.А., Ерохин С.А. 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